CEU Students Win Awards in Tourism and Hospitality National Skills Competition
Centro Escolar University School of Nutrition and Hospitality Management students bagged numerous awards in the recent 2nd Council of Hotel and Restaurant Educators of the Philippines (COHREP) National Skills Competition with the theme “COHREP SKILLS OF THE FUTURE: Upholding Excellence in Hospitality and Tourism”.
Sofia De Castro received the Diploma Award in Fruit and Vegetable Carving. For the “Cocktail Mixing: The Talking Bartender”, Airam Joy Evangelista ended up as a Silver Awardee. Mikhaela Uson and Renei Ysabelle Pio Roda also got the Silver Award for Tour Packaging while Rey Jane Hulog and Denis Emanuelle Montales took home the Silver Award for Flight Attendant Showmanship.
This national activity aims to enhance students’ competence in the tourism, hospitality and culinary disciplines.
The students were guided by their coaches, Mr. Angelito Fanggo, Mr. Alpha Re Omega, Ms. Justine Mariella Abrigo, Chef Ventura Ermitanio and Mr. Thomas Ronerick Jao. The team was led by Dr. Cecilia Uncad, Dean, School of Nutrition and Hospitality and Management.
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